The new
brasserie
in town!

The concept of CAJU by Joseph Hadad brasserie is casual dining, with affordable price dishes, which caters to different levels of customers. It’s the place where Joseph proposed to bring to the table the tastes of his childhood, with strong North African influences.
The restaurant is located downtown, on a picturesque street, behind the Romanian Athenaeum, a symbol that represents one of the main attractions of the city.
The space has three areas, the center that brings together 14 tables and is dominated by a curved wooden ceiling, each table featuring a chandelier above, made of a mix of ceramic and metal.

ADDRESS
Nicolae Golescu 16

PHONE
+40 751 144 545

HOURS
Mon-Sun:
12 AM – 12 PM

EMAIL
caju@hadad.ro

Caju by Joseph Hadad - Casual Dining - Mediterranean Cuisine with North African touch

Menu

meniu
Cold Appetizers
Couver
Dessert
Home-made pasta
Hot appetizers
Main course
GARNISHES
Soups
Weekly Chef's plate
  • 28 lei
    SPRING SALAD
  • 38 lei
    BEEF CARPACCIO AND TRUFFLE AIOLI
  • 32 lei
    ORIENTAL SNACKS
  • 42 lei
    PANI PURI AND SEA BASS CEVICHE
  • 39 lei
    BURRATA ALLA TRUFFLE
  • 29 lei
    PAPAYA AND WAKAME SALAD
  • 42 lei
    CALAMARI A LA PLANCHA
  • 46 lei
    TATAKI TUNA TARTARE
  • 32 lei
    HALVAH PARFAIT
  • 29 lei
    CHOCOLATE TART
  • 32 lei
    CHEESECAKE
  • 29 lei
    COCONUT TIRAMISU
  • 28 lei
    ORANGE CAKE
  • 9 lei
    Moroccan Bread
  • 12 lei
    Baked potatoes flavored with rosemary
  • 12 lei
    French fries
  • 12 lei
    Mashed potatoes
  • 18 lei
    Grilled vegetables
  • 18 lei
    Sauteed baby spinach
  • 18 lei
    Sauteed green asparagus
  • 18 lei
    Potato puree with truffle
  • 12 lei
    Basmati rice
  • 31 lei
    FISH & CHIPS, LONDON STREET STYLE
  • 38 lei
    CRISPY ONION BEEF HAMBURGER
  • 46 lei
    SMOKED DUCK BREAST BURGER
  • 38 lei
    HERBES DE PROVENCE CHICKEN BREAST
  • 38 lei
    CRISPY BABY CALAMARI
  • 46 lei
    SEA BREAM FILLET A LA PROVENCE
  • 48 lei
    GRILLED OCTOPUS
  • 49 lei
    SALMON A LA PLANCHA
  • 56 lei
    CONFIT DUCK LEGS
  • 54 lei
    COCONUT SAMUI SHRIMP
  • 58 lei
    KALE SEA BASS
  • 67 lei
    NEW ZEALAND LAMB CHOPS
  • 68 lei
    FAUX-FILET A LA TRUFFLE
  • 102 lei
    RIBEYE STEAK A LA PLANCHA
  • 18 lei
    COAL-ROASTED EGGPLAT
  • 22 lei
    EGYPTIAN FALAFEL
  • 28 lei
    GRILLED HALLOUMI WITH TZATZIKI
  • 28 lei
    SHAORMA
  • 37 lei
    SALMON BENEDICT
  • 32 lei
    TAGLIATELLE WITH BABY CALAMARI
  • 34 lei
    SALMON FETTUCCINE
  • 43 lei
    PORCINI & RICOTTA TORTELLINI
  • 18 lei
    Soup of the Day
  • 38 lei
    SEAFOOD SOUP
  • 25 lei
    SELECTION OF THE DAY -FRESH FISH 100g
  • 56 lei
    Tuesday - SPICY CHICKEN TAGINE
  • 64 lei
    Friday - MOROCCAN- STYLE HARAIMI FISH
  • 43 Lei
    PAPPARDELLE WITH TRUFFLE CREAM SAUCE
  • 98 lei
    SEAFOOD FRYING PAN
  • 48 lei
    MIDDLE EAST KOFTA
  • 34 lei
    TACOS

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Contact Details